Events & Holidays
The food, the festivities, the family and dear friends—here, celebrations are best enjoyed around the table.
March
EASTER SUNDAY | MARCH 31
Brunch in the Ponce de Leon Ballroom
10 AM – 2 PM
$275 per person
$100 for children ages 12 and younger
Leave the cooking to us this holiday and let your focus be on family as you celebrate in the beautiful Ponce de Leon Ballroom. Our elaborate buffet offers everyone’s Easter favorites, as well as unexpected items, unlimited Champagne cocktails and The Breakers’ custom-blended wine, a decadent array of sweet treats and more—all while a pianist serenades you.
Reservations are required. To reserve your table, simply call (877) 724-3188.
Brunch at The Circle - fully committed, waitlist available
11 AM – 3 PM
$285 per person
$100 for children ages 12 and younger
Begin the holiday with an elaborate brunch at The Circle, one of the resort’s most stunning spaces. Indulge in an exquisite, one-of-a-kind buffet and festive desserts as you sip unlimited Champagne cocktails, bloody marys and The Breakers’ custom-blended wine—all while a harpist passes from table to table.
Reservations are required. To join the waitlist, please call (877) 724-3188.
Brunch & Dinner at Flagler Steakhouse
11 AM – 9 PM
$160 per person
$75 for children ages 12 and younger
Celebrate Easter with a special three-course meal at Flagler Steakhouse, The Breakers’ modern take on the classic American steakhouse. Gather at a table inside or on our outdoor terrace, overlooking the Ocean Course, and enjoy a special prix-fixe menu for brunch or dinner.
Reservations are required. To reserve your table, simply call (561) 659-8471.
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Please note that all menus and prices are subject to change. In addition, all prices listed are subject to a service charge and state sales tax.