Special Events & Holidays

Three champagne glasses


The food, the festivities, the family and dear friends—here, celebrations are best enjoyed around the table.



Florida Tomato Month
April 1 – 30

This April, sip and savor the fruit that masquerades as a veggie. The Breakers' Bloody Mary takes center stage at all of our restaurants and bars this month, along with two delicious, local dishes: Farm Raised Florida Heirloom Tomato special at Flagler Steakhouse and Tomato and Mozzarella Salad at The Beach Club Restaurant.

Explore our acclaimed restaurants.

Easter Sunday Brunch at The Circle
April 1
11 AM – 3 PM

$150 per person $60 for children, ages 12 and younger

Begin the holiday with an elaborate brunch at The Circle, one of the resort’s most stunning spaces dotted with arched windows and glimpses of the ocean. Indulge in an exquisite, one-of-a-kind buffet and an array of festive desserts as you sip unlimited champagne cocktails and The Breakers’ custom-blended wine—all while a harpist passes from table to table. Plus, create your own masterpiece at our Bloody Mary bar.

Reservations are strongly encouraged. To reserve your table, simply book online or call [NAVIS: (877) 724-3188].

Easter Sunday Brunch in the Ponce de Leon Ballroom
April 1
10:30 AM – 2:30 PM

$150 per person $60 for children ages 12 and younger

Leave the cooking to us this holiday and let your focus be on family and friends as you celebrate this day with us in our Ponce de Leon Ballroom. Our elaborate, artful buffet offers everyone’s Easter favorites, as well as unexpected items, unlimited champagne cocktails, The Breakers’ custom-blended wine, a decadent array of sweet treats and more—all while a pianist serenades you.

To reserve your table for this special, reservation-only event, simply call [NAVIS: (877) 724-3188].

Easter Sunday at Flagler Steakhouse
April 1
Brunch: 11 AM – 3 PM
Dinner: 4 PM – 9 PM

$95 per person $40 for children ages 12 and younger

Celebrate Easter with a beautiful three-course meal at The Breakers’ quintessential American restaurant, Flagler Steakhouse. Gather at a table inside or on our outdoor Terrace overlooking the iconic Ocean Course, and enjoy a special plated prix-fixe menu for brunch or dinner.

Reservations are strongly encouraged. To reserve your table for Flagler Steakhouse, simply book online or call [NAVIS: (877) 724-3188].

Administrative Professionals Day
April 25

Secretaries, administrative assistants and receptionists… without them, you’d be lost. Nothing says ‘Thank You’ quite like a luxe lunch at Flagler Steakhouse. Treat your administrative professional (and yourself) to a delicious meal—try our featured Avocado Toast with Jumbo Lump Crab—and don't forget about dessert.

To reserve your table, simply book online or call [NAVIS: (877) 724-3188].

Please note that all menus and prices are subject to change. In addition, all prices listed are subject to a service charge and state sales tax.

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