Events & Holidays
The food, the festivities, the family and dear friends—here, celebrations are best enjoyed around the table.
March
April
EASTER SUNDAY | APRIL 5
Brunch in the Ponce de Leon Ballroom
12 PM – 4 PM
$285 per person, $100 for children ages 12 and younger
Leave the cooking to us this holiday and let your focus be on family as you celebrate in the beautiful Ponce de Leon Ballroom. Our elaborate buffet offers everyone’s Easter favorites, as well as unexpected items, unlimited Champagne cocktails and The Breakers’ custom-blended wine, a decadent array of sweet treats and more—all while a trio serenades you.
Reservations are required. To reserve your table, simply call (877) 724-3188.
Brunch, Lunch & Dinner at Flagler Steakhouse
11 AM – 9 PM
$165 per person, $75 for children ages 12 and younger
Celebrate Easter with a special three-course meal at Flagler Steakhouse, The Breakers’ modern take on the classic American steakhouse. Gather at a table inside or on our outdoor terrace, overlooking the Ocean Course, and enjoy a special prix-fixe menu for brunch or dinner.
Reservations are required. To reserve your table at Flagler Steakhouse, simply call (561) 659-8471.
Brunch at The Circle - Fully Committed, Waitlist Available
12 PM – 3 PM
$285 per person, $100 for children ages 12 and younger
Begin the holiday with an elaborate brunch at The Circle, one of the resort’s most stunning spaces. Indulge in an exquisite, one-of-a-kind buffet and festive desserts as you sip unlimited Champagne cocktails, bloody marys and The Breakers’ custom-blended wine—all while a harpist and guitarist provide relaxing melodies.
Reservations are required. To join the waitlist, please call (561) 659-8980, ext. 7865.
May
Mother's Day celebrations | May 10
Brunch at The Circle
12 PM – 3 PM
$285 per person
$100 for children, ages 12 and younger
Treat mom to an elaborate brunch at The Circle, one of the resort’s most stunning spaces, dotted with arched windows and glimpses of the ocean. Indulge in an exquisite buffet and an array of festive desserts as you sip unlimited Champagne cocktails, bloody marys and The Breakers’ custom-blended wine—all while a harpist passes from table to table.
Reservations are required and now open for hotel guests and club members; reservations open to local guests March 30. To reserve your table, simply call (877) 724-3188.
Brunch in the Venetian Ballroom
10 AM – 2 PM
$285 per person
$100 for children ages 12 and younger
Leave the cooking to us and let your focus be on family as you celebrate in the beautiful Venetian Ballroom. Our elaborate buffet offers mom’s favorites, as well as unexpected items, unlimited Champagne cocktails and The Breakers’ custom-blended wine, a decadent array of sweet treats and more.
Reservations are required and now open for hotel guests and club members; reservations open to local guests March 30. To reserve your table, simply call (877) 724-3188.
Brunch at Flagler Steakhouse
11 AM – 3 PM
$120 per person
$75 for children ages 12 and younger
Celebrate Mother’s Day with a memorable three-course meal at the quintessential American steakhouse. Gather inside or on our terrace and enjoy a special plated three-course prix-fixe menu.
Reservations are required and now open for hotel guests and club members; reservations open to local guests March 30. To reserve your table, simply call (561) 659-8471.
Kentucky Derby
May 2
In celebration of the Kentucky Derby, we’re serving Mint Julep-inspired cocktails throughout our restaurants.
Sip a featured cocktail as you watch the races and cheer on your favorite horse at Henry’s Palm Beach, HMF, Seafood Bar and if you’re staying with us, Ocean House. Plus, order tableside at HMF from our Mint Julep cart.
Cinco de Mayo
May 5
To pay homage to Cinco de Mayo, we’re serving specialty sips and bites across the resort. Featured items include:
- Echo: Blue Ginger Margarita and Korean Braised Short Rib Tacos
- Flagler Steakhouse: Palm Beach Famous and Pork Carnitas
- Henry’s Palm Beach: Watermelon Margarita and Fish Tacos
- HMF: Espumoso Passion Fruit Spritz and Adobo Spiced Pork Belly
- Seafood Bar: Prickly Pear Margarita and Little Neck Clam Sauté
- Ocean House: Don Julio Hibiscus Margarita and Queso Fundido
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Please note that all menus and prices are subject to change. In addition, all prices listed are subject to a service charge and state sales tax.